Aramintas - Indian

Tenderly marinated seasoned lightly

Tenderly marinated seasoned lightly

Chicken tikka, lamb tikka, seekh kebab
Contains: Dairy

Prawn cooked with medium thick Bhuna style sauce served with a fried puff bread

Diced chicken cooked in herbs, deep fried puff bread
Contains: Gluten

Marinated in tandoor with spices and garlic
Contains: Dairy

Triangular puff pastry pouches containing mild fillings of vegetables or meat

Triangular puff pastry pouches containing mild fillings of vegetables or meat

Lightly spiced, dip egg batter, deep fried
Contains: Gluten

Strands of onions mix batter contain gram flour deep fried ball
Vegetable

Seekh kebab, onion bhajee, meat samosa (2)

Onion Bhajee, Chicken Tikka, Lamb Tikka, Seekh Kebab, Chicken Pakora, and King Prawn garnished with Corinader, Fried Onions & Peppers.
Contains: Gluten, Dairy

Ground lamb seasoned with herbs charcoal grill

Contains: Dairy

Contains: Dairy
Cooked with tomatoes, onions and peppers served dry

Diced chicken marinated in exotic yoghurt & fresh mint sauce, then cooked with green chilli, ginger, garlic & bangladeshi spices (very popular in sylhet region)
Contains: Dairy

Contains: Dairy

Barbequed to perfection
Contains: Dairy

Chicken & Lamb Tikka, Tandoori Chicken, King Prawn, Seekh Kebab & Peshwari Naan
Contains: Dairy, Gluten

Contains: Dairy

Traditional Bangladeshi dish cooked with Bangladeshi citrus in a medium thick & tangy bhuna sauce. Highly recomended Best Seller

Traditional Bangladeshi dish cooked with Bangladeshi citrus in a medium thick & tangy bhuna sauce. Highly recomended Best Seller

Tender spring pieces of chicken cooked with fresh crushed chillies, fresh curry leaves, yoghurt and mix spices - a dish not to be missed

Chefs signature dish cooked with delicate spices andgreen peepers, green chilli, spring onions, tomato puree with sweet chilli sauce. A very tasty oriantal dish

Selected pieces of chicken marinated in green chillies & cooked in a spicy sauce with fried chillies & yoghurt, a favourite in the mountainous regions of Nepal.
Hot

Chicken or lamb cooked with chefs fresh blend of spices, peppers, garlic and ginger, spring onions and extra coriander.

Chicken or lamb cooked with chefs fresh blend of spices, peppers, garlic and ginger, spring onions and extra coriander.

Fragrantly cooked with honey, saffron and lemon in a mild creamy sauce

Cooked with crispy onions peppers mushroom in A thick spicy sauce -
Roasted and crushed chillies inspired by the bay of bengal - highly recommended

Cooked with crispy onions peppers mushroom in A thick spicy sauce -
Roasted and crushed chillies inspired by the bay of bengal - highly recommended

A fusion of Bangladeshi spices - cooked in a special medium sauce. Cooked with fresh mustard and black pepper.

A fusion of Bangladeshi spices - cooked in a special medium sauce. Cooked with fresh mustard and black pepper.

Tender spring pieces of lamb cooked with fresh crushed chillies, fresh curry leaves, yoghurt and mix spices - a dish not to be missed

Soft & tender pieces selected from chicken tikka cooked in special herbs in butter that produces a superb taste
Contains: Dairy

Nations favourite dish
Cooked with yoghurt, herbs & spices in exotic mossala sauce with coconut

Nations favourite dish
Cooked with yoghurt, herbs & spices in exotic mossala sauce with coconut

Boneless BBQ chicken cooked in a thick & rich medium hot garlic massala sauce

Cooked in a hot, spicy sauce with fresh green chillies, green peppers & chunky onions
Hot
Cooked with onions, green peppers & a touch of coriander.
Medium hot

Boneless chicken or lamb tikka barbecued & cooked in special mild sauce with ground coconut, cream & yoghurt

Boneless chicken or lamb tikka barbecued & cooked in special mild sauce with ground coconut, cream & yoghurt

A rich mild & creamy dish with mango & coconut

Cooked in a hot, spicy sauce with dissected fresh green chillies and peppers
Hot

Spring chicken marinated in yoghurt herbs & spices then barbecued in tandoori & cooked in a spicy medium sauce

Spring chicken marinated in yoghurt herbs & spices then barbecued in tandoori & cooked in a spicy medium sauce

Medium spiced barbecued king prawns cooked with garlic, onions, green peppers and a touch of coriander

Cooked in a hot, spicy sauce with fresh green chillies, green peppers & chunky onions
Hot
Cooked with onions, green peppers & a touch of coriander.
Medium hot

Tender pieces of chicken cooked in a traditional high-heat wok with a rich, aromatic sauce of tomatoes, garlic, and fresh coriander.

Lamb tikka, chicken tikka, king prawn

Cooked with fresh peppers, onions, garlic and crushed chilli in a sweet & sour flavoured sauce

Blended with basmati rice & served with vegetable curry

Vegetable

Blended with basmati rice & served with vegetable curry

Chicken Tikka, Lamb Tikka, Prawn

Blended with basmati rice & served with vegetable curry

Blended with basmati rice & served with vegetable curry

Cooked special garam masala, onions & peppers. Chef favourite - very popular served saucy a special dish not to be missed! Medium Hot

Cooked special garam masala, onions & peppers. Chef favourite - very popular served saucy a special dish not to be missed! Medium Hot

Cooked special garam masala, onions & peppers. Chef favourite - very popular served saucy a special dish not to be missed! Medium Hot

Cooked special garam masala, onions & peppers. Chef favourite - very popular served saucy a special dish not to be missed! Medium Hot

Cooked special garam masala, onions & peppers. Chef favourite - very popular served saucy a special dish not to be missed! Medium Hot

Medium with spinach cooked in a bhuna style sauce

Medium with spinach cooked in a bhuna style sauce

Medium with spinach cooked in a bhuna style sauce

Medium with spinach cooked in a bhuna style sauce

Sweet & very mild with ground coconut & cream

Sweet & very mild with ground coconut & cream

Sweet & very mild with ground coconut & cream

Sweet & very mild with ground coconut & cream

Medium cooked with onions tomato is a thick sauce

Medium cooked with onions tomato is a thick sauce

Medium cooked with onions tomato is a thick sauce

Medium cooked with onions tomato is a thick sauce

Medium with fresh tomato & coriander topping

Medium with fresh tomato & coriander topping

Medium with fresh tomato & coriander topping

Medium with fresh tomato & coriander topping

Fragrant spiced, tomato puree & lemon juice
Hot

Fragrant spiced, tomato puree & lemon juice
Hot

Fragrant spiced, tomato puree & lemon juice
Hot

Fragrant spiced, tomato puree & lemon juice
Hot

Hot, sweet & sour with lentils.
Hot

Hot, sweet & sour with lentils.
Hot

Hot, sweet & sour with lentils.
Hot

Hot, sweet & sour with lentils.
Hot

Very hot cooked in a thick spicy sauce with potato

Very hot cooked in a thick spicy sauce with potato

Very hot cooked in a thick spicy sauce with potato

Very hot cooked in a thick spicy sauce with potato

Juicy prawns simmered in a rich, creamy tomato-based sauce with ground coconut and mild spices.

A fiery dish of prawns sautéed with fresh green chillies, peppers, onions, and aromatic spices.

Medium with spinach

Large, succulent king prawns first marinated and grilled in the tandoor, then simmered in a rich, creamy masala sauce with aromatic spices.

Succulent prawns cooked with fresh spinach, garlic, and a blend of medium-strength spices.

Cooked with herbs and spices, simmer with fresh cream and coconut

Mushrooms and chickpeas in a thick medium spicy bhuna sauce. (Medium)
Vegan

Cooked with chefs fresh blend fo spices, peppers, garlic and ginger, spring and extra coriander.

Chickpeas, potatoes and kabooli lentils of cooking a spicy sauce and zest of lemon. (Hot)
Vegan

Spinach & potato

Spinach & potato

Cubes of potato parboiled and then fried with mustard seeds, turmeric, and a blend of traditional Indian spices.

Cubes of potato parboiled and then fried with mustard seeds, turmeric, and a blend of traditional Indian spices.

Okra

Okra

A fragrant medley of fresh seasonal vegetables sautéed with onions, tomatoes, and a blend of aromatic spices.

A fragrant medley of fresh seasonal vegetables sautéed with onions, tomatoes, and a blend of aromatic spices.

Chickpeas

Chickpeas

Spinach & homemade vegetarian indian cheese

Spinach & homemade vegetarian indian cheese

Spicy lentils with garlic

Spicy lentils with garlic

Fragrant basmati rice cooked with aromatic spices and herbs.

Savoury pilau rice stir-fried with sliced seasoned mushrooms.

Fluffy, aromatic long-grain rice infused with sautéed garlic and light herbs.

Simple and light steamed long-grain white rice.

Lightly spice mince meat

Cooked with fried onions, peas, egg

A traditional, tangy, and fiery condiment made with preserved limes and aromatic spices.

Contains: Gluten, Dairy

Contains: Gluten, Dairy

A thin, crispy, sun-dried wafer seasoned with black pepper and spices for an extra kick.

Contains: Gluten, Dairy

Contains: Gluten, Dairy

Trio of Mint, Mango & Tamarind Chutney

Contains: Gluten, Dairy

Contains: Gluten, Dairy

Contains: Gluten, Dairy

Contains: Gluten, Dairy

Contains: Gluten, Dairy

With fried peas onions & tomato

Kids Meal 6pc

Sparkling Soft Drink with Vegetable Extracts

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Sparkling Soft Drink with Plant Extracts

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners

Beer.

Beer.

Vanilla ice cream with chunks of chocolate chip cookie dough (16%) and chocolatey chunks (1.5%). Big delicious chunks of chocolate-chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Ben & Jerry's Cookie Dough ice cream tub you know and love started with a simple suggestion: What if you put chunks of chocolate-chip cookie dough into vanilla ice cream? That was the fantastic anonymous idea submitted way back in the early days of our first Burlington, Vermont, USA, Scoop Shop. We used to have a bulletin board where people could suggest new flavours for Jerry & Ben to make — and this idea stood out. The folks at the Scoop Shop immediately went to work mixing up a batch of chocolate chip cookie dough. It was an instant hit. Initially, the flavour was only available at the Scoop Shop. When we decided to sell it in tubs as a frozen dessert, we had to figure out how to get that familiar cookie-dough taste, consistency and texture at ice cream temperatures. We teamed up with local producer Rhino Foods and, over an incredible six-year journey, we perfected the cookie dough found in our tubs today. In 1991, Ben & Jerry's Chocolate Chip Cookie Dough ice cream tubs began appearing in freezer aisles everywhere. It has remained one of our most popular and beloved flavours ever since! We work with Fairtrade certified producers for cocoa, sugar and vanilla, and our caring dairy farmers produce the milk and cream in this tub sustainably. All of our ice cream is made with free-range eggs, and we use responsibly sourced packaging.